Join Us
For over twenty years, Bucks County residents and visitors have enjoyed Chef/Owner Karen Baron’s delicious New American Cuisine in the quiet country elegance of the Ferndale Inn. Three attractive dining rooms and a cozy full service bar, all decorated with the American Impressionist oil paintings of Wes Shaw, provide a relaxed setting in which to savor your meal. Each dish, from the Escargot Ferndale to the Chicken Cardinale to the homemade creme brulee, is prepared to order with Chef Baron's distinctive touch and attention to detail. We welcome you.
The Eric Mintel Quartet brings their acclaimed jazz to Ferndale
Friday February 20th 7-10 pm

